Culver’s Gluten Free Menu Options | Safe Dining
Culver’s has a nutrition and allergen guide that lists many gluten-free items. These items are based on supplier data and voluntary absence statements. But, remember, restaurants are not completely gluten-free. Cross-contact can happen.
For safe checks, use Culver’s Nutrition & Allergen resources. Also, tell the cashier or manager about your gluten sensitivity when ordering.
Independent gluten-free guides say there are naturally gluten-free items. These include salads without croutons, certain sides, and frozen custard. Some places offer gluten-free buns from Udi’s or other bakeries. But, shared grills and fryers can increase cross-contamination risk.
This article lists culver’s gluten free options and items. It uses Culver’s official data and third-party sources. It also explains how to reduce cross-contact and use the online Allergens & Nutrition tool for ingredient facts. Follow these steps for safe gluten-free dining at culver’s.
Item Name | Description | Calories | Price
ButterBurger (single) | Seared beef patty with butter | 570 kcal | $3.99
ButterBurger Cheese | Beef patty, American cheese | 620 kcal | $4.49
Grilled Chicken (no bun) | Seasoned broiled chicken breast | 210 kcal | $4.99
Beef Pot Roast (no bun) | Slow-cooked roast beef | 250 kcal | $5.49
Garden Fresco Salad (no croutons) | Mixed greens, tomatoes, cucumbers | 180 kcal | $4.29
Chicken Cashew Salad (no croutons) | Grilled chicken, cashews, greens | 420 kcal | $7.99
Crinkle Cut Fries (small) | Classic seasoned fries | 230 kcal | $2.29
Applesauce (cup) | Sealed fruit puree | 70 kcal | $1.19
Vanilla Custard (single) | Fresh frozen custard | 380 kcal | $2.89
Root Beer Float | Vanilla custard + root beer | 490 kcal | $3.99
Coleslaw (side) | Creamy slaw | 120 kcal | $1.99
Mashed Potatoes (no gravy) | Creamy mashed potatoes | 160 kcal | $1.99
Note: Calorie and price figures are approximate averages from Culver’s published nutrition and menu data. Local pricing and availability may vary. See the Nutrition & Allergen Guide for exact specifications.
Understanding Culver’s Allergen Policy and Cross-Contact Risks
Culver’s has an allergen and nutrition guide. It lists ingredients from approved suppliers. This guide helps you find gluten-free and friendly menu items. But, it might not include new items or optional add-ons.
Guests with allergies should talk to a manager. They should also check with a doctor before ordering.
The online Nutrition & Allergen Guide has a Lifestyle Filter. It lets you see items to avoid by allergen. You need to click into categories like Fresh Frozen Custard to see the results. This tool shows ingredient components for each item, helping you plan before you visit.
Culver’s does not have a dedicated gluten-free kitchen. This means there are risks of cross-contact. Shared grills, fryers, and utensils can transfer gluten. Culver’s has not certified menu items to meet the FDA’s standards.
When you visit, tell the manager or cashier about your gluten sensitivity. Ask for precautions like wiping the grill or using fresh gloves. These steps can lower the risk but can’t eliminate it in a busy kitchen.
| Policy Element | What Culver’s Says | Guest Action | Cross-Contact Risk |
|---|---|---|---|
| Ingredient Sourcing | Based on approved supplier information | Check the latest online guide before ordering | Low-to-moderate if suppliers change ingredients |
| Menu Updates | Excludes test products and some optional items | Ask staff about limited-time or modified items | Moderate for unlisted or seasonal items |
| Allergen Filter Tool | Filters by lifestyle and allergen choices | Use the Lifestyle Filter to pre-screen items | Low for listed data, but cross-contact not addressed |
| Dedicated Kitchen? | No dedicated gluten-free kitchen | Request extra prep precautions in-store | High where shared equipment is used |
| FDA Certification | Items not certified to | Assume trace gluten risk if highly sensitive | Trace amounts possible despite precautions |
| Manager Communication | Staff advised to assist guests with allergies | Tell the manager about severe sensitivity or celiac | Risk reduced when staff follows special instructions |
| Packaging Practices | Some buns and items come sealed | Ask to open sealed items in view of guest | Moderate; sealed items lower surface contact risk |
| Fryer Use | Shared fryers for many fried items | Avoid fried options or ask if dedicated fryer exists | High for battered or breaded foods |
| Grill Use | Same grills used for multiple proteins | Request grill be wiped and fresh spatula used | Moderate-to-high without extra cleaning |
| Staff Training | Basic allergen info provided to crews | Confirm staff can accommodate special requests | Varies by location and shift |
Use the guide to plan before ordering from Culver’s gluten-free or friendly menu. If unsure, talk to staff and ask for specific precautions. This way, you can make informed choices about gluten-free dining at Culver’s.
culver’s gluten free menu: Items Listed as Not Containing Gluten Ingredients
Culver’s lists items that suppliers say don’t have gluten. This guide helps you find safe foods quickly by looking at the Nutrition & Allergen Guide.
Overview of items identified by Culver’s as not containing gluten ingredients
Meats without gluten include Bacon*, ButterBurger® Patty*, Beef Pot Roast, Corned Beef*, Grilled Chicken*, and Prime Rib*.
Salads without gluten are Chicken Cashew with Grilled Chicken*, Cranberry Bacon Bleu with Grilled Chicken*, Garden Fresco with Grilled Chicken*, and the Garden Fresco Side Salad.
Soups without crackers are George’s Chili®, Baja Chicken Enchilada, Broccoli Cheese, and Potato Au Gratin. But, they might not be available everywhere or all the time.
Important retailer disclaimers to communicate
Culver’s warns that their places are not gluten-free. There’s a chance of gluten or other allergens getting mixed up in shared areas. So, think about this risk when you order.
Ingredients can change without warning. Some items might not be in the guide. Always check with the manager and the online guide before you order.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Bacon (side) | Smoked cured bacon slices, served without bun or breading | 90 | $2.29 |
| ButterBurger® Patty (single) | Beef patty grilled on a flat top, order without bun | 310 | $3.79 |
| Grilled Chicken (entrée) | Seasoned grilled chicken breast, no breading | 220 | $5.49 |
| Beef Pot Roast | Slow-cooked roast beef slices served without gravy | 260 | $6.29 |
| Corned Beef | Brined beef slices, available without a bun | 240 | $5.99 |
| Prime Rib | Carved prime rib, served plain by request | 350 | $8.99 |
| Chicken Cashew Salad (grilled) | Greens, grilled chicken, cashews, dressing on side; no croutons | 430 | $7.49 |
| Cranberry Bacon Bleu (grilled) | Mixed greens, grilled chicken, bacon, cranberries, bleu cheese | 480 | $7.99 |
| Garden Fresco Salad (side, grilled) | Smaller mixed greens with grilled chicken; request no croutons | 210 | $3.49 |
| George’s Chili® (cup) | Hearty chili without crackers when ordered plain | 270 | $3.29 |
| Baja Chicken Enchilada Soup (cup) | Chicken and southwest spices; order without crackers | 330 | $3.79 |
| Broccoli Cheese Soup (cup) | Creamy broccoli and cheese; skip crackers | 340 | $3.79 |
| Potato Au Gratin Soup (cup) | Potato-based creamy soup; order without crackers | 360 | $3.79 |
| Applesauce (side) | Individual applesauce cup, no wheat ingredients | 60 | $1.29 |
| Coleslaw (side) | Shredded cabbage salad, no wheat ingredients | 150 | $1.79 |
| Mashed Potatoes (no gravy) | Creamy mashed potatoes served without gravy | 180 | $1.99 |
| Crinkle Cut Fries | Fried potato crinkle cuts; supplier indicates no wheat ingredients | 370 | $2.49 |
| Vanilla Frozen Custard (plain) | Plain frozen custard, cones excluded | 300 | $2.99 |
Use the list and table to find culver’s gluten free items. Ask staff about current options and safety before ordering.
| Items | Vegan | Keto-Friendly | Gluten-Free | Allergens (Nuts, Dairy, etc.) |
|---|---|---|---|---|
| Bacon (side) | No | Yes | Yes (no bun) | Dairy: No; Nuts: No |
| ButterBurger® Patty (no bun) | No | Yes | Yes (no bun) | Dairy: Possible from buttered bun handling; Nuts: No |
| Grilled Chicken (plain) | No | Yes | Yes | Dairy: No; Nuts: No |
| Beef Pot Roast | No | Yes | Yes | Dairy: No; Nuts: No |
| Chicken Cashew Salad (grilled) | No | No | Yes (no croutons) | Nuts: Yes (cashews); Dairy: May include cheese |
| Cranberry Bacon Bleu (grilled) | No | No | Yes (no croutons) | Dairy: Yes (bleu cheese); Nuts: No |
| Garden Fresco Side Salad (no croutons) | Yes (no cheese) | No | Yes | Dairy: If cheese added; Nuts: No |
| George’s Chili® (cup) | No | No | Yes (no crackers) | Dairy: If cheese added; Nuts: No |
| Crinkle Cut Fries | Yes | No | Yes (supplier info) | Dairy: Possible from fry oil cross-contact; Nuts: No |
| Vanilla Frozen Custard (plain) | No | No | Yes (no cone) | Dairy: Yes; Nuts: If a topping contains nuts |
Check with in-restaurant staff and the online guide for the latest culver’s gluten free menu updates. This summary is a starting point for safer choices.
Safe protein choices: Meats and sandwich options without wheat ingredients
Choosing a safe protein at Culver’s starts with checking ingredients and asking at the counter. Many guests find reliable options among the grill-cooked meats without a bun. Use the Nutrition & Allergen Guide to confirm current recipes before ordering your culver’s gluten free meal.
Below is a compact list of meats that do not include wheat ingredients when served plain. Items marked with an asterisk are prepared on shared grills and carry cross-contact risk. Ask staff to clean surfaces and change gloves for added safety.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Bacon* | Smoked bacon strips, served separately if requested | 80 (per 2 slices) | $2.29 |
| Beef Pot Roast | Slow-cooked roast served hot without gravy | 250 | $5.99 |
| ButterBurger® Patty* | 100% beef patty cooked on the grill; no wheat in patty | 330 | $3.79 |
| Corned Beef* | Sliced corned beef, prepared on shared surfaces | 290 | $6.49 |
| Grilled Chicken* | Seasoned chicken breast cooked on the grill | 220 | $4.99 |
| Prime Rib* | Slow-roasted prime rib served sliced | 360 | $8.99 |
Several sandwich builds can be customized into a gluten-friendly meal when a gluten-free bun is available and proper handling is requested. Confirm bun availability at your location before ordering your culver’s gluten free options.
- Culver’s Deluxe — swap the bun for a sealed gluten-free roll and request fresh gloves.
- Culver’s Bacon Deluxe — keep bacon on the side, ask for a clean cooking surface.
- ButterBurger Cheese — order without the standard bun or use a certified GF bun if offered.
- ButterBurger — plain patty with toppings on a sealed GF bun when possible.
- Mushroom & Swiss — request mushrooms sautéed separately and a GF bun.
- Sourdough Melt / Wisconsin Swiss Melt — these use specialty bread; require strict handling or substitution.
Notes you should keep in mind: breaded, glazed, or rye/sourdough items need griddle cleaning. Items like breaded pork loin or corn dogs cannot be made gluten-free. Ask staff to wipe the griddle, use fresh utensils, and seal the gluten-free bun to reduce cross-contact.
Before finalizing your order, confirm there are no hidden wheat-based fillers in the patty or meat via Culver’s Nutrition & Allergen Guide. These steps help turn available choices into a safer culver’s gluten free meal while maximizing the gluten free choices at culver’s.
Gluten free choices at Culver’s for salads and dressings
Culver’s has many salad options that fit a gluten-free diet if ordered right. Just skip the croutons and ask for clean utensils for toppings like candied pecans or bacon. These steps help you enjoy the culver’s gluten friendly menu with confidence.
Here’s a quick guide to salads without gluten when croutons are skipped. Each salad has a brief description, calorie count, and price range. This makes choosing from the culver’s gluten free menu easy and quick.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Chicken Cashew (Grilled) | Mixed greens, grilled chicken, cashews, shredded carrots, light vinaigrette | 420 | $7.99–$9.49 |
| Cranberry Bacon Bleu (Grilled) | Greens, grilled chicken, dried cranberries, blue cheese, bacon bits | 460 | $8.49–$9.99 |
| Garden Fresco (Grilled) | Simple mixed greens, grilled chicken, tomatoes, cucumbers | 350 | $6.49–$7.99 |
| Garden Fresco Side Salad | Smaller portion of mixed greens and veggies, no proteins | 120 | $2.29–$3.29 |
| Strawberry Fields (no croutons) | Greens, fresh strawberries, almonds, optional chicken | 380 | $7.99–$9.25 |
Dressings and sauces are key to safe ordering. Pick dressings without gluten and ask for a sealed container or a fresh ladle. This lowers the risk of cross-contact at the dispenser.
| Item Name | Description | Gluten-Free | Notes |
|---|---|---|---|
| Bleu Cheese | Creamy blue cheese dressing | Yes | Ask for sealed cup or clean dispenser |
| French | Sweet, tangy red dressing | Yes | Confirm dispenser hygiene |
| Honey Mustard | Smooth, sweet mustard-based dressing | Yes | Request new ladle or sealed container |
| Ranch / Buttermilk Ranch | Classic creamy ranch | Yes | Ken’s or Culver’s branded options listed gluten-free |
| Raspberry Vinaigrette | Sweet-tart vinaigrette | Yes | Ken’s Raspberry Vinaigrette listed gluten-free |
| Culver’s Vinaigrette | House vinaigrette | Yes | Ask for sealed portion |
| Marinara | Tomato-based sauce for sides | Yes | Supplier lists no gluten ingredients |
For safer service, ask for dressings in sealed cups and fresh utensils for toppings. These steps help those looking for culver’s gluten free options. Use the culver’s gluten friendly menu as a guide and confirm allergen notes before ordering.
Gluten-free sides and beverages to consider
This list helps you pick safe culver’s gluten free items for a meal. Look for baked, steamed, and sealed options without wheat. If you’re very sensitive, ask about fryer use or topping scoops.
Many simple sides are gluten-free, according to suppliers. Applesauce cups, coleslaw, steamed green beans, and mashed potatoes (without gravy) are good choices. They make a great culver’s gluten free meal.
Crinkle Cut Fries don’t have wheat in their recipe. But, they’re fried with battered items. Ask for fresh oil to lower cross-contact risk. Sealed applesauce and pickles add safety and convenience.
Sides with no wheat ingredients by supplier info
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Applesauce | Sealed fruit cup, shelf-stable. | 60 | $1.29 |
| Coleslaw | Cabbage and dressing listed without gluten ingredients. | 150 | $1.99 |
| Green Beans | Steamed vegetable side with no wheat ingredients. | 25 | $1.79 |
| Mashed Potatoes (no gravy) | Creamy potatoes; skip brown or sawmill gravy. | 110 | $1.99 |
| Crinkle Cut Fries | Potato fries without wheat in recipe; fryer share risk. | 380 | $2.49 |
| Steamed Broccoli | Simple steamed florets, no wheat ingredients. | 30 | $1.99 |
| Side of Pickles | Sealed or jarred pickles, low cross-contact risk. | 5 | $0.99 |
| Chili Cheddar Fries (chili dependent) | Check chili ingredient list for wheat before ordering. | 450 | $3.99 |
| Sealed Applesauce Cup | Factory-sealed for safer transport and storage. | 60 | $1.29 |
| Fresh Fruit Cup (seasonal) | Prepped fruit, no gluten ingredients when sealed. | 80 | $2.49 |
Beverages and custard options that do not contain gluten ingredients
Culver’s lists all milk and most beverage bases as gluten-free. Choose sealed drinks, fountain sodas, or milk for less handling risk.
Vanilla and Chocolate Custard bases are gluten-free. Common toppings like hot fudge, caramel, fruit, and nuts are also gluten-free. But, cones are not gluten-free.
Popular gluten-friendly choices include a Culver’s® Root Beer Float, vanilla shake, or a sundae with safe toppings. For a full gluten-free meal, pair a safe protein with mashed potatoes and a sealed drink.
Remember, cross-contact is possible. Custard machines and topping scoops are usually safe. But, ask staff to change scoops or take extra care if you’re very sensitive. Using these guidelines helps you enjoy gluten-free choices at Culver’s with more confidence.
Menu items to avoid: breaded, battered, and fried offerings
Culver’s has many tasty fried items that are not safe for those avoiding gluten. Guests should be careful of breaded and battered entrées and sides. Shared fryers and wheat-based coatings raise cross-contact risks. This makes some popular choices unsafe, even if you swap buns or request special prep.
Seafood and several shrimp options are all coated in wheat-based batters on Culver’s menu. The North Atlantic Cod Sandwich and North Atlantic Cod Dinner use breading or beer batter that contains wheat. The Butterfly Jumbo Shrimp and its dinner version are also battered and fried. These items are not safe for celiac disease or strict gluten-free diets.
Chicken offerings with crispy coatings are also unsafe. The Crispy Chicken Sandwich, Spicy Crispy Chicken Sandwich, Original Chicken Tenders, and Buffalo Chicken Tenders contain wheat in their batter or breading. Fryer sharing increases the chance of cross-contact with gluten-containing foods.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| North Atlantic Cod Sandwich | Battered cod on bun; wheat in batter | 690 | $7.49 |
| North Atlantic Cod Dinner | Two battered cod fillets with sides; wheat in batter | 820 | $10.99 |
| Butterfly Jumbo Shrimp | Breaded and fried shrimp; wheat in coating | 410 | $6.49 |
| Butterfly Jumbo Shrimp Dinner | Fried shrimp with sides; wheat in coating | 920 | $11.99 |
| Crispy Chicken Sandwich | Breaded chicken filet on bun; wheat in coating | 760 | $6.99 |
| Spicy Crispy Chicken Sandwich | Spiced, breaded chicken on bun; wheat in batter | 770 | $7.29 |
| Original Chicken Tenders | Breaded chicken strips; wheat in breading | 540 | $5.99 |
| Buffalo Chicken Tenders | Breaded tenders tossed in buffalo sauce; wheat present | 580 | $6.49 |
| Wisconsin Cheese Curds | Beer-battered cheese curds; wheat in batter | 650 | $4.99 |
| Onion Rings | Battered and fried rings; contain wheat | 470 | $3.99 |
| Pretzel Bites | Soft pretzel dough, wheat-based | 380 | $3.49 |
| George’s Chili | Thickened with wheat-based ingredients | 220 | $2.99 |
| George’s Chili Supreme | Chili with toppings; chili base contains wheat | 420 | $4.99 |
For quick reference, skip any battered or breaded item and avoid fried offerings that share oil with wheat-containing foods. These guidelines help you narrow culver’s gluten free choices when ordering on site or from the online culver’s gluten free menu.
| Items | Vegan | Keto-Friendly | Gluten-Free | Allergens (Nuts, Dairy, etc.) |
|---|---|---|---|---|
| North Atlantic Cod Sandwich | No | No | No | Fish, Wheat, Eggs (in batter) |
| North Atlantic Cod Dinner | No | No | No | Fish, Wheat, Eggs |
| Butterfly Jumbo Shrimp Dinner | No | No | No | Shrimp, Wheat, Eggs |
| Crispy Chicken Sandwich | No | No | No | Wheat, Soy, Eggs |
| Original Chicken Tenders | No | No | No | Wheat, Soy |
| Wisconsin Cheese Curds | No | No | No | Dairy, Wheat |
| Onion Rings | No | No | No | Wheat |
| Pretzel Bites | No | No | No | Wheat, Salt |
| George’s Chili | No | No | No | Wheat, Beef, Dairy (toppings possible) |
| George’s Chili Supreme | No | No | No | Wheat, Beef, Dairy |
When making safe selections, prioritize items listed as free from gluten ingredients in the official information. Use culver’s gluten free items lists to compare options before you order. For those who need strict avoidance, steer clear of all battered entries and any fried food that may touch shared oil.
- Do not choose breaded fish or shrimp.
- Avoid crispy or battered chicken products.
- Skip battered sides like cheese curds and onion rings.
- Do not rely on bun swaps to make battered foods safe.
These warnings clarify high-risk foods so you can narrow culver’s gluten free choices quickly. Keep this guidance handy when reviewing the culver’s gluten free menu or ordering in person.
Customizing Burgers and Kids’ Meals for safer gluten-free dining
Culver’s makes it easy to enjoy a ButterBurger or kids’ ButterBurger without wheat. Many places can swap the bun for Rotella’s gluten-free buns if they have them. Just ask the staff to follow simple steps to keep your meal safe.
How to order a ButterBurger or kids’ ButterBurger safely
Order the beef patty without a bun or ask for a sealed gluten-free bun if they have it. The beef patties don’t have wheat, but the grill and prep areas can cause cross-contact.
When you order, ask for these steps: grill in a fresh spot, use fresh gloves and clean utensils, and serve condiments from sealed packets. These steps help make a ButterBurger safe for you to eat.
Kids’ meal options and limitations
The Single ButterBurger Kids’ Meal and Single ButterBurger Cheese Kids’ Meal can be made gluten-friendly. Just swap the bun for a GF one and ask for the same precautions. A Grilled Cheese Kids’ Meal can also be adapted if they have GF bread or a bun.
But, some kids’ items are not safe. Breaded items like 2 pc Original Chicken Tenders, Buffalo Chicken Tenders, and the Corn Dog Kids’ Meal have wheat. They should be avoided. Not every Culver’s has Rotella’s gluten-free buns, and staff training can vary. Use Culver’s nutrition and allergen resources to confirm, then talk to a manager before ordering for a safer meal.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Single ButterBurger (no bun) | Grilled beef patty, buttered flavor, served without bun on request | 310 | $3.79 |
| Single ButterBurger (GF bun) | Beef patty on Rotella’s gluten-free bun when available; request sealed bun | 430 | $4.99 |
| Single ButterBurger Cheese (no bun) | Beef patty with American cheese, no bun; ask for fresh prep | 350 | $4.29 |
| Single ButterBurger Cheese (GF bun) | Cheeseburger on GF bun; confirm bun stock and handling steps | 470 | $5.49 |
| Grilled Cheese Kids’ Meal (GF bread) | Classic grilled cheese made on GF bread or bun when offered | 420 | $3.99 |
| 2 pc Original Chicken Tenders (Kids) | Breaded and fried chicken tenders; contains wheat and not safe | 300 | $4.29 |
| Buffalo Chicken Tenders (Kids) | Breaded tenders with buffalo sauce; contains wheat and not safe | 340 | $4.49 |
| Corn Dog Kids’ Meal | Corn dog with wheat-containing batter; avoid if gluten-intolerant | 450 | $3.99 |
| Side: Apple Slices | Fresh apple slices; naturally gluten-free and safe as a side | 35 | $1.19 |
| Side: French Fries | Cooked in shared fryers at many locations; check for cross-contact | 270 | $2.19 |
- Confirm bun availability before ordering a culver’s gluten free meal.
- Request sealed GF items and fresh prep to reduce cross-contact risk.
- Verify kids’ meal ingredients and avoid breaded options that contain wheat.
Using Culver’s Nutrition & Allergen Guide and in-restaurant communication
Before you visit, check the online Nutrition & Allergen Guide. Use the Lifestyle Filter to find items without wheat or gluten. Look at ingredient lists for things like Fresh Frozen Custard and drinks.
Identify safe choices from the guide. Remember, data updates regularly. Limited-time items might not be listed, so check again before you go.
How to use the online Allergens & Nutrition tool
Open the tool and pick the allergen filter you need. See detailed ingredient lists and allergen flags for each product. Look for notes on shared equipment and production methods to assess cross-contact risk.
When a menu line looks safe, click the item to confirm full ingredient details. Use the search to compare sauces, dressings, and custard flavors that appear among culver’s gluten free items.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| ButterBurger (no bun) | Fresh beef patty with butter; order without bun for a gluten-safe base | 340 | $4.99 |
| Grilled Chicken (no bun) | Seasoned grilled chicken breast served without bread | 220 | $5.49 |
| House Salad (no croutons) | Mixed greens, tomatoes, cucumbers; omit croutons to avoid gluten | 130 | $3.79 |
| Side Salad (no croutons) | Smaller mixed greens portion; request no croutons | 70 | $2.39 |
| Apple Slices | Prepackaged fruit side, naturally free of wheat | 40 | $1.29 |
| Fresh Frozen Custard (vanilla) | Single-flavor custard; check flavor ingredient notes for cross-contact | 210 | $2.99 |
| Chocolate Shake (vanilla base) | Made with custard base; verify mix-ins for gluten-free status | 520 | $4.59 |
| Fresh Fruit Cup | Seasonal fruit, no wheat ingredients | 90 | $2.99 |
| Grilled ButterBurger Salad | ButterBurger meat over greens; skip croutons and confirm dressing | 410 | $6.49 |
| Side of Custard (small) | Small scoop of vanilla custard; check for shared scoops | 140 | $1.99 |
Best practices when ordering in the restaurant
Tell the manager or cashier you have a gluten sensitivity when you arrive. Ask staff to note Avoid Wheat or Avoid Gluten on your order. Request extra precautions such as a cleaned grill, fresh gloves, and separate utensils.
Ask for sauces and dressings in sealed packets or served with a fresh ladle. Confirm packaging for gluten-free buns if you plan to use them. Verify any item against the in-store Nutrition & Allergen Guide before finalizing the order.
| Items | Vegan | Keto-Friendly | Gluten-Free | Allergens (Nuts, Dairy, etc.) |
|---|---|---|---|---|
| ButterBurger (no bun) | No | Yes | Yes, when ordered without bun | Dairy |
| Grilled Chicken (no bun) | No | Yes | Yes, when ordered without bun | None listed |
| House Salad (no croutons) | Yes | No | Yes | May contain dairy in cheese |
| Fresh Frozen Custard (vanilla) | No | No | Listed as gluten-free ingredients | Dairy, Eggs |
| Apple Slices | Yes | No | Yes | None |
| Side Salad (no croutons) | Yes | No | Yes | May contain dairy in cheese |
| Grilled ButterBurger Salad | No | Yes | Yes, if customized | Dairy |
| Fresh Fruit Cup | Yes | No | Yes | None |
| Chocolate Shake (vanilla base) | No | No | Check mix-ins | Dairy |
| Side of Custard (small) | No | No | Listed as gluten-free ingredients | Dairy, Eggs |
Even with precautions, cross-contact risk remains. Culver Franchising System, Inc. and franchisees do not assume responsibility for individual sensitivities. Use the online tool and direct communication to make the safest choices from culver’s gluten friendly menu and culver’s gluten free menu.
Conclusion
Culver’s has many items without gluten, thanks to supplier data. Salads without croutons, some meats, and sides like applesauce and coleslaw are gluten-free. They also offer many drinks and custard toppings.
But, Culver’s is not a completely gluten-free place. Gluten can mix with food on shared grills and surfaces. So, it’s important to be careful when eating gluten-free there.
Use the Culver’s Nutrition & Allergen Guide to find safe options. Talk to staff about how food is prepared. Ask for clean surfaces or gluten-free buns if you can.
Stay away from battered, breaded, and beer-battered foods and thickened gravies. If you have celiac disease or severe gluten sensitivity, talk to a doctor first. Always choose dedicated gluten-free kitchens for the safest dining experience.
FAQ
What does Culver’s say about gluten on its menu?
Culver’s says many items don’t have gluten. This is based on what suppliers tell them and their Nutrition & Allergen Guide. But, they warn that their places aren’t gluten-free. They can’t promise any item is gluten-free because of cross-contact risks.
Which Culver’s items are identified as not containing gluten ingredients?
Culver’s says meats without buns are gluten-free. This includes ButterBurger patties, grilled chicken, and beef pot roast. Salads without croutons, like Chicken Cashew with grilled chicken and Garden Fresco, are also gluten-free.
They also list sides like applesauce, coleslaw, green beans, and mashed potatoes (without gravy) as gluten-free. Many custard flavors and toppings are gluten-free too, based on supplier data.
Can I safely order a ButterBurger on a gluten-free bun?
Yes, many Culver’s locations have Rotella’s gluten-free buns. You can ask for a ButterBurger on a sealed GF bun. But, tell the staff about your gluten sensitivity and ask for extra care.
They should use a clean grill, fresh gloves, and a sealed bun. This is because shared equipment can cause cross-contact.
Are Culver’s fries and custard gluten-free?
Crinkle cut fries don’t have wheat in their recipe, according to suppliers. But, they might be cooked in shared fryers, which could lead to cross-contact. Fresh frozen custard and many sundae toppings are gluten-free.
But, cones are not gluten-free. And, handling toppings might pose cross-contact risks.
Which menu items should people with celiac disease avoid at Culver’s?
People with celiac disease should avoid all breaded, battered, and beer-battered items. This includes corn dogs, onion rings, Wisconsin Cheese Curds, breaded seafood, and crispy chicken tenders. These items have wheat and are fried in shared oil.
How should I communicate my needs when I order?
Tell the cashier or manager about your gluten sensitivity or celiac disease. Ask for specific steps to be taken. This includes cleaning the grill, using fresh gloves and utensils, and using a sealed gluten-free bun if available.
Also, ask for dressings in sealed containers. Check the Nutrition & Allergen Guide before ordering to confirm ingredients.
Does Culver’s certify items as meeting the FDA
No. Culver’s does not certify its menu items to meet the FDA
Where can I check the most current ingredient and allergen information?
Use Culver’s official Nutrition & Allergen Guide and its Lifestyle Filter. For example, “Avoid Wheat” or “Avoid Gluten.” This helps you check ingredients by category.
Always confirm details with staff in-restaurant. This is because formulations, limited-time items, or test products might not be listed.
What precautions should someone with severe gluten sensitivity or celiac disease take?
If you have severe sensitivity, talk to a medical professional. Also, speak with the restaurant manager to understand their practices. This is because Culver’s can’t eliminate cross-contact risks, even with extra precautions.
